Street Vendor: Namtok (Waterfall Pork)
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In this video, a sidewalk chef prepares Waterfall Pork (Moo Namtok). Very simple, and loaded with flavor. In Thai language, nam tok is a waterfall. This dish is usually cooked using a barbecue (the juices drip onto charcoal hence the name waterfall) but you can fry or broil the beef just as well. It should be cooked rare to start with.
Filmed in Kanchanaburi, Thailand.
幸运飞行艇官方开奖直播记录▶在线不卡开奖视频▶Waterfall Beef, 'Neua Yang Nam Tok'
In Thai language, nam tok is a waterfall. This dish is usually cooked using a barbeque (the juices drip onto charcoal hence the name waterfall) but you can fry or broil the beef just as well. It should be cooked rare to start with. See our street vendor video lower left, a sidewalk chef prepares it.
We also offer: instant nam tok mix and Mama instant namtok noodles.
A great dipping sauce to serve with this beef is made with our Namprik Thai Tae.
See our recipe for Namtok.
ImportFood.com products used in this recipe:
Fish sauce
Fresh lime
Ground Thai chile peppers
Fresh shallots
Large stainless spoon/ladle
Tamarind cutting board
High BTU Gas Burner